Remember...

All of the ingredients in these recipes can be purchased "gluten free", always read labels to be sure your ingredients are GF

I only use Jules Gluten Free flour anymore in my recipes. The recipes will work out great with it, but I can't garantee that using another all purpose mix will work out as well or taste good. If you haven't tried this mix. It is WELL worth the time and effort to order it. I can make anything except types of bread. Still working on that.

Tuesday, October 27, 2009

Sweet N Sour Chicken

This is my favorite meal


4 chicken breast halves
1 egg, beaten
cornstarch

Sauce:
3/4 c sugar
1/3 c vinegar
1/2 t garlic powder
4 T ketchup
1 T soy sauce

Cut chicken into strips.  Warm a few tablespoons of oil in frying pan.  Dip chicken in egg and then into cornstarch.  Place in pan and brown chicken on both sides.  Make sauce while browning chicken.  Add sauce when chicken is browned and simmer until chicken is done. Serve over rice.
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1 comment:

  1. JessicaNovember 1, 2009 at 8:17 PM

    This looks super yummy! I know JC would love it! I will have to make it for him. A lot of these recipes look good...even though I can still have Gluten!

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